Absolutely! Millets are highly nutritious and offer a variety of health benefits. They are rich in protein, fiber, vitamins, and minerals.
Our millet restaurant offers a wide range of millet dishes to cater to diverse tastes and preferences. Our popular millet dishes include millet Dosa, Paddu, and Vegetable lemon rice more than 50-100 times. We also have innovative dishes like millet Burgers and desserts such as millet pudding and millet cake. Our menu is carefully curated to showcase millets’ versatility and nutritional benefits, ensuring there’s something for everyone to enjoy.
Yes, all of our millet dishes are gluten-free. Millets are naturally gluten-free grains, making them an excellent choice for individuals with gluten intolerance or celiac disease. We take special care to ensure that our millet dishes are prepared in a gluten-free environment to avoid cross-contamination. So, you can confidently enjoy our millet dishes, knowing they are safe and suitable for a gluten-free diet.