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Millet Ladoo

د.إ120.00

In conclusion, Millet Jaggery Ladoo is a delicious, sweet and nutritious snack packed with wholesome ingredients. Whether enjoyed during festive celebrations or as a daily indulgence, these Ladoos offer a guilt-free way to satisfy your sweet tooth while nourishing your body. Treat yourself to the irresistible flavour and health benefits of Millet Jaggery Ladoo and experience pure bliss with every bite.

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Description

Introduction:

Millet Jaggery Ladoo, a beloved Indian sweet, combines the wholesome goodness of millets with the natural sweetness of Jaggery. These delectable treats not only satisfy your sweet cravings but also provide a nutritious snack option. Let’s dive into the delightful world of Millet Jaggery Ladoo and discover its irresistible flavour and health benefits.

Ingredients:

  • Millet Flour: The star ingredient, millet flour, lends a nutty flavour and a nutritional boost to the Ladoo. Choose from varieties like finger millet, pearl millet, or foxtail millet.
  • Jaggery: Natural sweetener Jaggery adds a caramel-like sweetness to the Ladoo while providing essential minerals like iron and calcium.
  • Ghee (Clarified Butter): Ghee enhances the richness and aroma of the Ladoo, imparting a delightful buttery taste.
  • Nuts and Spices: Optional additions such as chopped nuts (almonds, cashews, pistachios) and aromatic spices like cardamom or nutmeg can elevate the flavour and texture of the Ladoo.

Preparation Method:

  1. Dry Roasting Millet Flour: Begin by dry roasting the millet flour in a pan over low heat until it turns golden brown and aromatic. This step enhances the flavour of the flour and removes any raw taste.
  2. Preparing Jaggery Syrup: Melt Jaggery with a little water in a separate pan to form a thick syrup. Strain the syrup to remove impurities and achieve a smooth consistency.
  3. Mixing Ingredients: Combine the roasted millet flour, jaggery syrup, and ghee in a mixing bowl. Add chopped nuts and spices if desired, and mix well until the mixture comes together.
  4. Shaping into Ladoo: Allow the mixture to cool slightly, then take small portions and shape them into round balls or Ladoos using your hands. Apply gentle pressure to ensure they hold their shape.
  5. Final Touch: For an extra touch of indulgence, garnish the Millet Jaggery Ladoo with chopped nuts or edible silver foil.

Nutritional Benefits:

Millet Jaggery Ladoo offers a plethora of health benefits, making it a guilt-free indulgence:

  • Rich in Nutrients: Millet flour is a rich source of fibre, protein, vitamins, and minerals, while Jaggery provides essential minerals like iron and calcium.
  • Natural Sweetness: Jaggery adds sweetness without the harmful effects of refined sugar, making Millet Jaggery Ladoo a healthier alternative to conventional sweets.
  • Energy Boost: The combination of carbohydrates from millet and natural sugars from Jaggery provides a quick energy boost, making these Ladoos perfect for a mid-day snack or post-workout treat.

 

Additional information

Weight 500 kg

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